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Not Just A Cuppa
Mar 22, 20202 min read
365 Challenge > Day 50 - Da Jin Ya Black Tea
Written by the guest tea enthusiast and instagrammer: fluffies.and.tea Fluffies.and.tea is a tea and cat lover based in Prague. Its motto...
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Not Just A Cuppa
Mar 21, 20202 min read
365 Challenge > Day 49 - Lapsang Souchong
Lapsang souchong is known to be the ancestor of black teas and thought to be invented during the Ming dynasty (1560ies) when a tea farmer...
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Not Just A Cuppa
Mar 3, 20202 min read
365 Challenge > Day 31 - Jin Jun Mei Black Tea
I have said before that we owe Chinese a big thank for perfecting the cultivating, harvesting, processing and brewing techniques for tea....
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Not Just A Cuppa
Mar 1, 20202 min read
365 Challenge > Day 29 - Thai Black Tea
Gongfu cha method has worked with almost all the teas I have encountered before. However, with this tea, I struggled to get it right when...
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Not Just A Cuppa
Feb 27, 20202 min read
365 Challenge > Day 26 - Feng Qing Black Tea
This was the first time I had a black tea out of a tea cake. Apart from traditional pu-erh, I am aware that white teas are also...
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Not Just A Cuppa
Feb 16, 20202 min read
365 Challenge > Day 15 - Feng Qing Black Tea
I have drunk black tea most of my life. Being Turkish and having grown up in Turkey, brewing and drinking black tea from the Black Sea...
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Not Just A Cuppa
Feb 7, 20202 min read
365 Challenge > Day 6 - Keemun Snail Black Tea
Keemun tea is a famous black tea also known as Qimen, the name of the county where it comes from. It has a relatively short history (was...
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Not Just A Cuppa
Feb 6, 20201 min read
365 Challenge > Day 5 - Yunnan Dian Hong
Black tea is a completely fermented tea and one of the most famous black teas come from Yunnan region of China and despite many...
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